Fish Fillet sandwich in the Air Fryer
Are you ready for Fish fillet Sandwich? This cod fish sandwich in Air Fryer is the perfect recipe to try for your meal! This is a super delicious and very easy to prepare.
Ingredients:
- 1 pound Cod or any white fish
- 3/4 cup dry bread crumbs
- 1/2 teaspoons paprika
- 1/2 teaspoons salt
- 1/4 teaspoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 2 tablespoon Olive oil
- 2-4 Brioche Bun
Directions:
- In a shallow dish, mix together bread crumbs with paprika, salt, chili powder, garlic powder, onion powder, and black pepper.
- Brush fish with olive oil.
- Coat fish fillet in bread crumb mixture.
- Pre-heat Air Fryer 390 degrees.
- Add fish to the Air Fryer and cook (about 8-10 minutes depending on the thickness of the fish).
- Gently flip the fish and continue cooking for an additional 4-5 minutes.
- Remove fish from the air Fryer and place on a plate.
- Serve with lettuce, slice of cheese and tartar sauce on Brioche bun.